Beginner Pre-Workout Fuel

Earthy Sweet Potato & Avocado Hash

Cast Iron Skillet Spatula
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Nutritional Role & Bio-benefit

Saturates your skeletal muscles with low-glycemic starches to power high-intensity endurance. Avocado adds monounsaturated fats that increase the absorption of fat-soluble beta-carotenes by 400%.

How To Prepare

  1. 1Dice 2 medium sweet potatoes into 1/2 inch cubes.
  2. 2Sauté in 1 tbsp avocado oil on medium heat for 15-20 minutes until tender.
  3. 3Toss in sea salt, rosemary, and diced onions in the last 5 minutes.
  4. 4Remove from heat, transfer to bowl, and top with half a sliced avocado.
Yield / Servings
2 Servings
Prep Time
25 mins cook
Macronutrients
Carbs: 45g | Protein: 6g | Fat: 15g

Personalized Portions & Macros

Scale this recipe's portion size to align with your bodyweight and athletic training requirements.

lbs
1x

Scaled Nutrition Results (1x serving)

339 kcal
Carbs45g
Protein6g
Fat15g
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This carbohydrate-dominant portion of 45g is ideal for glycogen replenishment. Recommended consumption window: 2-3 hours pre-event or immediately post-training to maximize glycogen re-synthesis.

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Bio-Booster Cooking Tips

  • Keep the skins on the sweet potatoes for extra fiber.
  • Cast iron adds trace dietary iron to your food.
  • Perfect for a carb refeed day.

Key Ingredients Highlighted